Chikasada

Speaking of eel in the local area, it is a shop whose name always goes up. It is a store that often waits a little before opening, but it is definitely delicious.

I visited for the first time in more than 10 years at lunch.I ordered the highest one in the cage.The skin was crispy and delicious, and the sauce was also thick and delicious.However, I think that I should not compare, but I think if you know the taste of the local famous restaurant, you may feel a bit lacking. I thought that I would like the thickness of my body a little more if this price is put out.

Since it is a popular store, there is a waiting time, but it is fast that dishes come out after ordering. Since we went together, we ordered eel Shigehana and Hitsumabushi. The eel is roasted savory, and the sauce is moderately entangled with rice and you can fully enjoy the eel. It's best to eat Hitsumabushi with spices and wasabi. It's a store you want to repeat.